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Fermentation biotechnology

Fermentation biotechnology editor, Badal C. Saha. - Washington American Chemical Society c2003. - xii, 287p.: ill.; 22cm. - (ACS symposium series; 862). .

ISBN: 841238456

Subjects--Topical Terms:
Fermentation - Congress. Biotechnology

Dewey Class. No.: 660.28449 / F30F

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