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Technology of food preservation and processing

Technology of food preservation and processing Written by EIRI Board of sconsultants and engineers. - New Delhi Engineers India Research Institute [n.d.]. - 494 p.; 22 cm.

ISBN: 8174453385

Subjects--Topical Terms:
Food - Preservation Food - Processing. Engineers India Reseach Institute

Dewey Class. No.: 664.028 / T24T

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