Normal view MARC view ISBD view

Food packaging principles and practice

Robertson, Gordon L.

Food packaging principles and practice Gordon L. Robertson. - Boca Raton Taylor and Francis 2005 - 550p: ill; 23 cm - (Food science and technology). .

ISBN: 849337755

Subjects--Topical Terms:
Food - Packaging.

Dewey Class. No.: 664.09 / R59F

Print
Add to your cart (remove)
Save record
BIBTEX Dublin Core MARCXML MARC (non-Unicode/MARC-8) MARC (Unicode/UTF-8) MARC (Unicode/UTF-8, Standard) MODS (XML) RIS ISBD
More searches

Search for this title in:
Other Libraries (WorldCat) Other Databases (Google Scholar) Online Stores (Bookfinder.com) Open Library (openlibrary.org)