Normal view MARC view ISBD view

Advances in food research, v.1- v.24 1953-1978

Advances in food research, v.1- v.24 1953-1978 - New York Academic Press 1978 - v.24. - (V.24). .

ISBN: 0-12-16424-8.

Dewey Class. No.: 664.001 / A23A

Print
Add to your cart (remove)
Save record
BIBTEX Dublin Core MARCXML MARC (non-Unicode/MARC-8) MARC (Unicode/UTF-8) MARC (Unicode/UTF-8, Standard) MODS (XML) RIS ISBD
More searches

Search for this title in:
Other Libraries (WorldCat) Other Databases (Google Scholar) Online Stores (Bookfinder.com) Open Library (openlibrary.org)