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Food Enzymes proceedings of the symposium on foods held at Oregon State Universityedited by H.W. Schultz.

Symposium on foods (1st. 1959: Oregon State Collage)

Food Enzymes proceedings of the symposium on foods held at Oregon State Universityedited by H.W. Schultz. - Westport The Avi Publishing Company 1960 - ix, 144p., photo. 21cm.

Dewey Class. No.: 647.758 / S24F

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