:International encylopedia of food and nutrition edited by E.J. Bigwood.

International encylopedia of food and nutrition edited by E.J. Bigwood. - Oxford Pergamon Press 1970 - xii, 530p., photos. 22cm.

Contents V.9: FAT-Soluble vitamins/edited by R.A. Morton.


Dietary supplements Nutrition.

574.1926 / M82F
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