Nutrition for the food service professional (Record no. 27810)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00437nam a2200157Ia 4500 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 241204s9999 xx 000 0 und d |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | Jamia Hamdard |
| 041 ## - LANGUAGE CODE | |
| Language code of text/sound track or separate title | English |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 613.2 |
| Item number | D79N |
| 100 ## - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Agrios, George N. |
| 245 #0 - TITLE STATEMENT | |
| Title | Nutrition for the food service professional |
| Statement of responsibility, etc. | Karen Eich Drummond. |
| 250 ## - EDITION STATEMENT | |
| Edition statement | 3rd ed. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Place of publication, distribution, etc. | New York |
| Name of publisher, distributor, etc. | Van Nostrand Reinhold |
| Date of publication, distribution, etc. | 1996 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | xiv, 642p., 24cm. |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | General Books |
| Date last seen | Total checkouts | Full call number | Barcode | Price effective from | Koha item type | Lost status | Damaged status | Not for loan | Collection | Withdrawn status | Home library | Current library | Date acquired |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 04/12/2024 | 613.2, D79N | 78132 | 04/12/2024 | General Books | General Collection | HMS Central Library | HMS Central Library | 30/01/2004 |
