Protein lig and interactions hydrodynamics and calorimetry, a practical approach edited by Stephen E. Harding and, Babur Z. Chowdhry.
Material type:
TextLanguage: English Series: (The practical approach series)Publication details: Delhi Oxford and IBH Publications 2001Description: xxiv, 330p.: ill.; 26cmISBN: - 0-19-963746-6.
- 574.19245 P87P
| Item type | Current library | Collection | Call number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|
| General Books | SCLS Library | General Collection | 574.19245 P87P (Browse shelf(Opens below)) | Available | 89599 |
Browsing HMS Central Library shelves, Collection: General Collection Close shelf browser (Hides shelf browser)
| No cover image available | No cover image available | No cover image available | ||||||
| 574.19245 P87P Proteins analysis and design | 574.19245 P87P The protein protocole handbook | 574.19245 P87P Protein lig and interactions hydrodynamics and calorimetry, a practical approach | 574.19245 P87P Protein lig and interactions hydrodynamics and calorimetry, a practical approach | 574.19245 P87P Protein purification techniques a practical approach | 574.19245 P87P Protein purification applications a practical approach | 574.19245 P87P Protein expression a practical approach |
There are no comments on this title.
Log in to your account to post a comment.
