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Food analysis theory and practice S. N. Mahindru.

By: Material type: TextTextLanguage: English Publication details: New Delhi Metropolitan Book 2003Description: xiv, 777p., 22cmISBN:
  • 81-200-0398-5.
DDC classification:
  • 664 M27F
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Item type Current library Collection Call number Status Date due Barcode
General Books SCLS Library General Collection Available 114395

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