Postharvest technology of fruits and vegetables handling, processing, fermentation and waste management Editors, L. R. Verma and V. K. Joshi.

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Material type: Text

TextLanguage: English Publication details: New Delhi Indus Publishing co. 2009ISBN:

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Contents:

v.1 - General concepts and principles. -. v.2 - Technology.

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Holdings
Item type	Current library	Collection	Call number	Vol info	Status	Date due	Barcode
General Books	Food Tech Library General stacks	General Collection	664.8024 P69P (Browse shelf(Opens below))	v.2	Available		149301

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Previous	664.8024 F94F Fruits and vegetables processing handbook	664.8024 P69P Postharvest technology of fruits and vegetables handling, processing, fermentation and waste management	664.8024 P69P Postharvest technology of fruits and vegetables handling, processing, fermentation and waste management	664.8024 P69P Postharvest technology of fruits and vegetables handling, processing, fermentation and waste management	664.8024 P69P Postharvest technology of fruits and vegetables handling, processing, fermentation and waste management	664.8024 P69P Postharvest technology of fruits and vegetables handling, processing, fermentation and waste management	664.8024 P69P Postharvest technology of fruits and vegetables handling, processing, fermentation and waste management	Next

v.1 - General concepts and principles. -. v.2 - Technology.

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