Preservation and canning of fruits and vegetables written by EIRI Board of consultants and engineers.

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Material type: Text

TextLanguage: English Publication details: Delhi Engineers india research institute [n.d.].Description: 440 p.; 22 cmISBN:

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Holdings
Item type	Current library	Collection	Call number	Status	Date due	Barcode
General Books	Food Tech Library General stacks	General Collection	664.82 P77P (Browse shelf(Opens below))	Available		149323

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Previous	664.8024 P69P Postharvest technology of fruits and vegetables handling, processing, fermentation and waste management	664.80688 R99H Handling transportation and storage of fruits and vegetables vegetables and melons	664.80688 R99H Handling transportation and storage of fruits and vegetables vegetables and melons	664.82 P77P Preservation and canning of fruits and vegetables	664.82 P77P Preservation and canning of fruits and vegetables	664.82 P77P Preservation and canning of fruits and vegetables	664.824 H24H Handbook on fruits, vegetable and food processing with canning and preservation	Next

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