Agro based and processed food products Written by EIRI Board of consultants and engineers.
Material type:
TextLanguage: English Publication details: Delhi Engineers India Research Institute. [n.d.]Description: 552 p.: ill.; 22 cmISBN: - 8186732896
- 664.72 A25A
| Item type | Current library | Collection | Call number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|
| General Books | Food Tech Library General stacks | General Collection | 664.72 A25A (Browse shelf(Opens below)) | Available | 149335 |
Browsing HMS Central Library shelves, Shelving location: General stacks, Collection: General Collection Close shelf browser (Hides shelf browser)
| 664.6 S60S Snack food | 664.7 R86K Kent's technology of cereals an introduction for students of food science | 664.7 R86K Kent's technology of cereals an introduction for students of food science | 664.72 A25A Agro based and processed food products | 664.72 A25A Agro based and processed food products | 664.72 A25A Agro based and processed food products | 664.72 A25A Agro based and processed food products |
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