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Food science experiments and applications Mohini Sethi and Eram S. Rao.

By: Contributor(s): Material type: TextTextLanguage: English Publication details: New Delhi CBS Publishers 2005Description: xiv,234p.,: ill.; 24cmISBN:
  • 8123907478
Subject(s): DDC classification:
  • 664 S30F
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Holdings
Item type Current library Collection Call number Status Date due Barcode
General Books Food Tech Library General stacks General Collection 664 S30F (Browse shelf(Opens below)) Available 149513
General Books HMS Central Library 664 S30F (Browse shelf(Opens below)) Checked out 15/08/2024 149512

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