Handbook of farm dairy and food machinery engineering Myer Kutz.

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Material type: Text

TextLanguage: English Publication details: New Delhi Elsevier c2013.Edition: 2nd edDescription: xxii, 735p.; 26cmISBN:

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Holdings
Item type	Current library	Collection	Call number	Status	Date due	Barcode
General Books	Food Tech Library General stacks	General Collection	664.02 K98H (Browse shelf(Opens below))	Available		162346

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Previous	664.001579 R22F Fundamental food microbiology	664.00685 V32Q Quality assurance for the food industry a practical approach	664.02 A23A Advances in food process engineering research and applications	664.02 K98H Handbook of farm dairy and food machinery engineering	664.02 M30F Foods facts and principles	664.02 M30F Foods facts and principles	664.02 M30F Foods facts and principles	Next

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