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Unit operations of agricultural processing K.M. Sahay and K.K. Singh.

By: Contributor(s): Material type: TextTextLanguage: English Publication details: New Delhi Vikas Publising House 2018Edition: 2nd edDescription: xii, 374p.; 24cmISBN:
  • 9788125911425
Subject(s): DDC classification:
  • 631.56 S11U
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Item type Current library Collection Call number Status Date due Barcode
General Books Food Tech Library General Collection 631.56 S11U (Browse shelf(Opens below)) Available 167736
General Books Food Tech Library General Collection 631.56 S11U (Browse shelf(Opens below)) Available 167737
General Books Food Tech Library General Collection 631.56 S11U (Browse shelf(Opens below)) Available 167738
General Books Food Tech Library General Collection 631.56 S11U (Browse shelf(Opens below)) Available 167739
General Books Food Tech Library General Collection 631.56 S11U (Browse shelf(Opens below)) Available 167740
General Books Food Tech Library General Collection 631.56 S11U (Browse shelf(Opens below)) Available 167741
General Books Food Tech Library General Collection 631.56 S11U (Browse shelf(Opens below)) Available 167742
General Books Food Tech Library General Collection 631.56 S11U (Browse shelf(Opens below)) Available 167743
General Books Food Tech Library General Collection 631.56 S11U (Browse shelf(Opens below)) Available 167744
General Books Food Tech Library General Collection 631.56 S11U (Browse shelf(Opens below)) Available 167492

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