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The Complete technology book on bakery products by NIIR Board of consultants and engineers.

By: Contributor(s): Material type: TextTextLanguage: English Publication details: Delhi NIIR Board of consultants and engineers 2009Description: 666 p.; 22cmISBN:
  • 8186623647
Subject(s): DDC classification:
  • 664.752 C53C
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HMS Central Library, Jamia Hamdard, Hamdard Nagar, New Delhi -110062, INDIA