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Advances in food research, v.1- v.24 1953-1978

Material type: TextTextLanguage: English Series: (V.23)Publication details: New York Academic Press 1977Description: v.23ISBN:
  • 0-12-016423-x.
DDC classification:
  • 664.001 A23A
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Holdings
Item type Current library Collection Call number Status Date due Barcode
General Books HMS Central Library General Collection 664.001 A23A (Browse shelf(Opens below)) Available HM23747

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