Food composition and analysis H.O. Triebold and L.W. Aurnad.

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Material type: Text

TextLanguage: English Publication details: New Jersey D. Van Nostrand 1963Description: viii, 497pSubject(s):

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Holdings
Item type	Current library	Collection	Call number	Status	Date due	Barcode
General Books	HMS Central Library	General Collection	664 T77F (Browse shelf(Opens below))	Available		HM8112

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