Stanbury, P.F. <br/><br/>
Principles of fermentation technology 
P.F. Stanbury, Whitaker Allan and; Stephen J. Hall. 
 - 3rd ed. 
 - New York  Pergamon Press  1995 
 - xviii,357p., ill.; 24cm. 
<br/><br/><label>ISBN: </label>008-036131-5. 
<br/><br/><label>Dewey Class. No.: </label>660.28449  / S68P