Frank, Gail C <br/><br/>
Community nutrition  applying epidemeology to contemporary practice 
Gail C. Frank. 
 - 2nd ed.. 
 - Boston  Jones and Bartlett Publications  c2008. 
 - xxi, 936p.: ill.; 26cm. 
<br/><br/><label>ISBN: </label>9780763730628 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Nutritionally induced diseases Epidemiology  Nutrition disorders. 
<br/><br/><label>Dewey Class. No.: </label>614.5939  / F81C