Bansal, Tarun K. <br/><br/>
Food and beverage operations to management 
Tarun K. Bansal. 
 - New Delhi  dreamtech  2019 
 - xxi, 778p.: ill.; 24cm. 
<br/><br/><label>ISBN: </label>9789389307641 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food service management Restaurant management  Bartending. 
<br/><br/><label>Dewey Class. No.: </label>647.95068  / B21F