Postharvest technology of fruits and vegetables  handling, processing, fermentation and waste management 
Editors, L. R. Verma and V. K. Joshi. 
 - New Delhi  Indus Publishing co.  2009 
<br/><br/>v.1 - General concepts and principles. -. v.2 - Technology. 
<br/><br/><label>ISBN: </label>8173871086 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Fruits - Processing Vegetables - Processing  Food industry and trade - Waste disposal. 
<br/><br/><label>Dewey Class. No.: </label>664.8024  / P69P