Advances in food process engineering research and applications 
editors Stavros Yanniotis ...[et al.]. 
 - New York  Springer  c2013. 
 - x, 677p: ill; 23cm. 
<br/><br/><label>ISBN: </label>9781461479055 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food industry and trade Food process. 
<br/><br/><label>Dewey Class. No.: </label>664.02  / A23A