Advances in food and nutrition research 
edited by Steve L. Taylor. 
 - Amsterdam  Elsevier  c2005. 
 - vii, 321p: ill; 22cm. 
<br/><br/><label>ISBN: </label>120164493 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food - Research Nutrition - Research. 
<br/><br/><label>Dewey Class. No.: </label>664.072  / A23A