Teranishi, Roy <br/><br/>
Flavor Research: Principles and techniques by  Roy Teranishi, Phillip IssenbergHornstein Irwin. 

 - New York  Marcel Dekker Inc.  1971 
 - 315p., 21cm. 
<br/><br/><label>ISBN: </label>0-8247-1663-9. 
<br/><br/><label>Dewey Class. No.: </label>664.5072,  / F61F