Woollen, Anthony <br/><br/>
Food industries manual  Anthony Woollen. 

 - 20th ed. 
 - London  Leonard Hill  1969 
 - xv, 509p.: ill. 
<br/><br/><label>ISBN: </label>0-249-38943-6. 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food industry and trade.
<br/><br/><label>Dewey Class. No.: </label>664  / W8F