Markley, Klare S. <br/><br/>
Fatty acids: their chemistry, properties, production and uses  Klare S. Markley. 

 - 2nd rev. ed. 
 - New York  Interscience publishers  1960 
 - illus. 
 - (Fats and oils...). (Pt.2). .
<br/><br/><label>Subjects--Topical Terms: </label><br/>Organic compounds Carbohydrates. 
<br/><br/><label>Dewey Class. No.: </label>547.915,  / M33F