Advances in carbohydrate chemistry and biochemistry  edited by R. Stuart Tipson and Derek Horton. 

 - New York  Academic Press  1986 
 - vii, 487p., 21cm 
 - (V.44). .
<br/><br/><label>ISBN: </label>0-12-007244-0. 
<br/><br/><label>Dewey Class. No.: </label>547.78001  / A22A