Results of search for 'ccl=su:"Trade."' › Jamia Hamdard Library System catalog

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	201.	No cover image available Extraction techniques for food processing by Caleb Ramirez and Kai Peters. by Ramirez, Caleb Peters, Kai Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: United Kingdom EDTech Press 2020 Availability: Items available for loan: HMS Central Library (1)Call number: 664.022 R17E. Place hold Add to cart (remove)
	202.	Statistical process control for the food industry a guide for practitioners and managers by Sarina Abdul Halim Lim and Jjiju Antony. by Lim, Sarina Abdul Halim Antony, Jiju Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: USA Wiley 2019 Availability: Items available for loan: HMS Central Library (1)Call number: 664.07 L61S. Place hold Add to cart (remove)
	203.	Fundamentals of food process engineering by Romeo T. Toledo, Rakesh K. Singh and Fanbin Kong. by Toledo, Romeo T Kong, Fanbin Singh, Rakesh K Edition: 4th ed.. Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: Switzerland Springer International Publishing 2018 Availability: Items available for loan: HMS Central Library (1)Call number: 664.02 T59F. Place hold Add to cart (remove)
	204.	Safety and quality in meat industry Innovative approaches edited by Pradeep Kumar Singh and Samir Das. by Das, Samir. ed Singh, Pradeep Kumar. ed Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: New Delhi Daya Publishing House 2022 Availability: Items available for loan: HMS Central Library (1)Call number: 664.92 S11S. Place hold Add to cart (remove)
	205.	Food science and technology edited by Bhupendar Singh Khatkar. by Khatkar, Bhupendar Singh. ed Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: New Delhi Daya publishing House 2021 Availability: Items available for loan: HMS Central Library (1)Call number: 664 F61F. Place hold Add to cart (remove)
	206.	Agro food processing and packaging technology EIRI Board of consultants and engineers. by EIRI Board of consultants and engineers Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: Delhi Engineers India research institute [n.d.] Availability: Items available for loan: HMS Central Library (1)Call number: 664.024 A25A. Place hold Add to cart (remove)
	207.	Agro food processing and packaging technology EIRI Board of consultants and engineers. by EIRI Board of consultants and engineers Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: Delhi Engineers India research institute [n.d.] Availability: Items available for loan: HMS Central Library (1)Call number: 664.024 A25A. Place hold Add to cart (remove)
	208.	Agro food processing and packaging technology EIRI Board of consultants and engineers. by EIRI Board of consultants and engineers Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: Delhi Engineers India research institute [n.d.] Availability: Items available for loan: HMS Central Library (1)Call number: 664.024 A25A. Place hold Add to cart (remove)
	209.	Agro food processing and packaging technology EIRI Board of consultants and engineers. by EIRI Board of consultants and engineers Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: Delhi Engineers India research institute [n.d.] Availability: Items available for loan: HMS Central Library (1)Call number: 664.024 A25A. Place hold Add to cart (remove)
	210.	Agro food processing and packaging technology EIRI Board of consultants and engineers. by EIRI Board of consultants and engineers Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: Delhi Engineers India research institute [n.d.] Availability: Items available for loan: HMS Central Library (1)Call number: 664.024 A25A. Place hold Add to cart (remove)
	211.	Agro food processing and packaging technology EIRI Board of consultants and engineers. by EIRI Board of consultants and engineers Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: Delhi Engineers India research institute [n.d.] Availability: Items available for loan: HMS Central Library (1)Call number: 664.024 A25A. Place hold Add to cart (remove)
	212.	Agro food processing and packaging technology EIRI Board of consultants and engineers. by EIRI Board of consultants and engineers Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: Delhi Engineers India research institute [n.d.] Availability: Items available for loan: HMS Central Library (1)Call number: 664.024 A25A. Place hold Add to cart (remove)
	213.	Agro food processing and packaging technology EIRI Board of consultants and engineers. by EIRI Board of consultants and engineers Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: Delhi Engineers India research institute [n.d.] Availability: Items available for loan: HMS Central Library (1)Call number: 664.024 A25A. Place hold Add to cart (remove)
	214.	Agro food processing and packaging technology EIRI Board of consultants and engineers. by EIRI Board of consultants and engineers Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: Delhi Engineers India research institute [n.d.] Availability: Items available for loan: HMS Central Library (1)Call number: 664.024 A25A. Place hold Add to cart (remove)
	215.	Agro food processing and packaging technology EIRI Board of consultants and engineers. by EIRI Board of consultants and engineers Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: Delhi Engineers India research institute [n.d.] Availability: Items available for loan: HMS Central Library (1)Call number: 664.024 A25A. Place hold Add to cart (remove)
	216.	Intellectual property in the food technology industry Protecting your innovation Ryan W, O'Donnell...[et.al.]. by O'Donnell, Ryan W...[et.al.] Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: Philadelphia Springer 2008 Availability: Items available for loan: HMS Central Library (1)Call number: 346.048 I03I. Place hold Add to cart (remove)
	217.	Intellectual property in the food technology industry Protecting your innovation Ryan W, O'Donnell...[et.al.]. by O'Donnell, Ryan W...[et.al.] Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: Philadelphia Springer 2008 Availability: Items available for loan: HMS Central Library (1)Call number: 346.048 I03I. Place hold Add to cart (remove)
	218.	Objective food science Sanjeev Kumar Sharma and Harshad Kiran Kalwit. by Sharma, Sanjeev Kumar Kalwit, Harshad Kiran Edition: 11th ed.. Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: New Delhi Jain Brothers 2021 Availability: Items available for loan: HMS Central Library (5)Call number: 664.076 S34O, ... Place hold Add to cart (remove)
	219.	Meat processing and meat products handbook EIRI Board of consultants and engineers; Compiled by Sudhir Gupta. by EIRI Board of consultants and engineers Gupta, Sudhir Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: New Delhi Engneers India research Institute [n.d.] Availability: Items available for loan: HMS Central Library (1)Call number: 664.9028 M51M. Place hold Add to cart (remove)
	220.	Meat processing and meat products handbook EIRI Board of consultants and engineers; Compiled by Sudhir Gupta. by EIRI Board of consultants and engineers Gupta, Sudhir Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: New Delhi Engneers India research Institute [n.d.] Availability: Items available for loan: HMS Central Library (1)Call number: 664.9028 M51M. Place hold Add to cart (remove)

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