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561.
Advances in protein chemistry edited by M.L. Anson and J.T. Edsall.
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: New York Academic Press 1944
Availability: Items available for loan: HMS Central Library (1)Call number: 547.75001 A22A20.

562.
Advances in protein chemistry edited by M.L. Anson and J.T. Edsall.
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: New York Academic Press 1944
Availability: Items available for loan: HMS Central Library (1)Call number: 547.75001 A22A20.

563.
Advances in protein chemistry edited by M.L. Anson and J.T. Edsall.
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: New York Academic Press 1944
Availability: Items available for loan: HMS Central Library (1)Call number: 547.75001 A22A20.

564.
Advances in lipid research edited by R. Paoletti, D. Kritchevsky by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: New York Academic Press 1963
Availability: Items available for loan: HMS Central Library (1)Call number: 547.77001 P14A.

565.
Advances in lipid research edited by R. Paoletti, David Kritchevsky by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: New York Academic Press 1963
Availability: Items available for loan: HMS Central Library (1)Call number: 547.77001 P14A.

566.
Advance in carbohydrate chemistry edited by W.W. Pigman and M.L. Wolfrom. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: New York Academic Press 1954
Availability: Items available for loan: HMS Central Library (1)Call number: 547.78001 A22A.

567.
Advances in carbohydrate chemistry edited by M.L. Wolfrom. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: New York Academic Press 1957
Availability: Items available for loan: HMS Central Library (1)Call number: 547.78001 A22A.

568.
Advances in carbohydrate chemistry edited by M.L. Wolfrom. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: New York Academic Press 1957
Availability: Items available for loan: HMS Central Library (1)Call number: 547.78001 A22A.

569.
Advances in carbohydrate chemistry edited by M.L. Wolfrom. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: New York Academic Press 1957
Availability: Items available for loan: HMS Central Library (1)Call number: 547.78001 A22A.

570.
Advances in carbohydrate chemistry edited by M.L. Wolfrom. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: New York Academic Press 1957
Availability: Items available for loan: HMS Central Library (1)Call number: 547.78001 A22A.

571.
Advances in carbohydrate chemistry Edited by M.L. Wolfrom. by Series: (V.3)
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: New York Academic Press 1957
Availability: Items available for loan: HMS Central Library (1)Call number: 547.78001 A22A.

572.
Advances in carbohydrate chemistry edited by M.L. Wolfrom. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: New York Academic Press 1957
Availability: Items available for loan: HMS Central Library (1)Call number: 547.78001 A22A.

573.
Advances in carbohydrate chemistry edited by M.L. Wolfrom. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: New York Academic Press 1957
Availability: Items available for loan: HMS Central Library (1)Call number: 547.78001 A22A.

574.
Advances in carbohydrate chemistry Edited by M.L. Wolfrom. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: New York Academic Press 1957
Availability: Items available for loan: HMS Central Library (1)Call number: 547.78001 A22A.

575.
Advances in carbohydrate chemistry edited by M.L. Wolfrom. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: New York Academic Press 1957
Availability: Items available for loan: HMS Central Library (1)Call number: 547.78001 A22A.

576.
Advances in carbohydrate chemistry edited by M.L. Wolfrom. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: New York Academic Press 1957
Availability: Items available for loan: HMS Central Library (1)Call number: 547.78001 A22A.

577.
Advances in carbohydrate chemistry edited by M.L. Wolform. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: New York Academic Press 1957
Availability: Items available for loan: HMS Central Library (1)Call number: 547.78001 A22A.

578.
Advances in carbohydrate chemistry edited by M.L. Wolfrom. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: New York Academic Press 1957
Availability: Items available for loan: HMS Central Library (1)Call number: 547.78001 A22A.

579.
Advances in carbohydrate chemistry edited by M.L. Wolfrom. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: New York Academic Press 1957
Availability: Items available for loan: HMS Central Library (1)Call number: 547.78001 A22A.

580.
Advances in carbohydrate chemistry and biochemistry edited by R. Stuart Tipson and Derek Horton. Series: (V.44)
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: New York Academic Press 1986
Availability: Items available for loan: HMS Central Library (1)Call number: 547.78001 A22A.

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HMS Central Library, Jamia Hamdard, Hamdard Nagar, New Delhi -110062, INDIA