Your search returned 3 results.

Sort
Unhighlight Highlight
Select all Clear all
Select titles to:
Results
1.
No cover image available
Introduction to thermal processing of foods by S. A. Goldblith, M. A. Joslyn and J. T. R. Nickerson. by Series: (An Anthology of Food Science; v.1)
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: Westport The AVI Pub. Co. 1961
Availability: Items available for loan: HMS Central Library (1)Call number: 664 G47I.

Place hold Add to cart
2.
No cover image available
Plant health handbook: a guide to better gardening indoors and outdoors Louis Pyenson. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: Westport AVI pub 1981
Availability: Items available for loan: HMS Central Library (1)Call number: 635.049 P98P.

Place hold Add to cart
3.
No cover image available
Food analysis: theory and Practice Yeshajahu Pomeranz and Clifton E. Meloan. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: Connecticnt Avi Pub. Co. 1978
Availability: Items available for loan: HMS Central Library (1)Call number: 664, P66F.

Place hold Add to cart
Pages
HMS Central Library, Jamia Hamdard, Hamdard Nagar, New Delhi -110062, INDIA