1. Proteins Enzymology Biochemistry. I. Boyer Edited by P.D. Boyer, H. Lardy and K. Myrabck.

Material type: Text

TextLanguage: English Publication details: New York Academic Press, Paul D. II. LardyEdition: 2nd rev edDDC classification:

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Item type	Current library	Collection	Call number	Status	Date due	Barcode
General Books	HMS Central Library	General Collection	577.15 B76E (Browse shelf(Opens below))	Available		HM11141

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