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Bibliography of food: a select bibliography of nutrition food and beverage technology and destribution 1936-56 E. Alan Baker and D.J. Foskett.

By: Contributor(s): Material type: TextTextLanguage: English Publication details: London Butterworth 1958Description: xii, 331p. 23cmSubject(s): DDC classification:
  • 016.613 B15B
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Item type Current library Collection Call number Status Date due Barcode
General Books HMS Central Library General Collection 016.613 B15B (Browse shelf(Opens below)) Available HM3168

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