Dictionary of nutrition and food values Beryl Frank.

By:

Material type: Text

TextLanguage: English Publication details: New York Galahad Books 1981Description: 256p., 21cmISBN:

DDC classification:

Tags from this library: No tags from this library for this title. Log in to add tags.

Average rating: 0.0 (0 votes)

Holdings
Item type	Current library	Collection	Call number	Status	Date due	Barcode
General Books	HMS Central Library	General Collection	613.203 F82B (Browse shelf(Opens below))	Available		HM23732

There are no comments on this title.

to post a comment.