Spices and herbs: lore and cookery Elizabeth S. Hayes.

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Material type: Text

TextLanguage: English Publication details: New York Dover Publications 1961Description: 266p., ill. 20cmDDC classification:

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Holdings
Item type	Current library	Collection	Call number	Status	Date due	Barcode
General Books	SCLS Library	General Collection	615.32, H44S (Browse shelf(Opens below))	Available		HM23672

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