Food safety culture Creating a behavior-based food safety management system Frank Yiannas.

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Material type: Text

TextLanguage: English Series: (Food microbiology and food safety)Publication details: New Delhi Springer 2013Description: xii, 95p; 23 cmISBN:

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Holdings
Item type	Current library	Collection	Call number	Status	Date due	Barcode
General Books	Food Tech Library	General Collection	664.07 Y04F (Browse shelf(Opens below))	Available		156935

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