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1.
Introduction to food biotechnology Perry Johnson Green. by Series: (CRC series in contemporary food science)
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: Boca Raton CRC 2002
Availability: Items available for loan: HMS Central Library (1).

2.
Food microbiology laboratory Lynne McLandsborough. by Series: (CRC Series in contemporary food science)
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Boca Raton CRC 2003
Availability: Items available for loan: HMS Central Library (1)Call number: 576.163 M21F.

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HMS Central Library, Jamia Hamdard, Hamdard Nagar, New Delhi -110062, INDIA