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1.
Catering services a complete guide by Robert Curtis. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: New York Murphy and Moore Publishing 2022
Availability: Items available for loan: HMS Central Library (1)Call number: 647.95068 C93C.

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Banqueting and catering management the basic concept by kushagra Nagrath. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: New Delhi Kanishka Publishers 2019
Availability: Items available for loan: HMS Central Library (1)Call number: 642.4068 N13B.

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HMS Central Library, Jamia Hamdard, Hamdard Nagar, New Delhi -110062, INDIA