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1.
Decisions in nutrition by Vincent Heqarty. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: St. Louis Time mirror 1988
Availability: No items available.

2.
Handbook of food and nutrition by M.Swaminathan. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: Bangolore The Bangalore press 1996
Availability: No items available.

3.
Contenporary nutrition issues and insights by Gordon M Wardlaw, Paul M Insel, Marcia F Seyler. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: St. Louis Mosby Year Book 1992
Availability: No items available.

4.
Decisions in nutrition by Vincent Heqarty. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: St. Louis Time mirror 1988
Availability: Items available for loan: HMS Central Library (1)Call number: 613.2 H50D.

5.
Handbook of food and nutrition by M.Swaminathan. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: Bangolore The Bangalore press 1996
Availability: Items available for loan: HMS Central Library (1)Call number: 641.1 S96H.

6.
Contenporary nutrition issues and insights by Gordon M Wardlaw, Paul M Insel, Marcia F Seyler. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: St. Louis Mosby Year Book 1992
Availability: Items available for loan: HMS Central Library (1)Call number: 613.2 W19C.

7.
Malnutrition and food habits report of an international and interprofessional conference edited by Anne Burgess and R. F. A. Dean. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: London Tavistock Pub. 1962
Availability: Items available for loan: HMS Central Library (1)Call number: 613.24 M29M.

8.
Vulnerability to food and nutrition insecurity under mountain specificities unique challenges and niche opportunities edited by Bhagat Deepak and Ram Singh. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: New Delhi New Delhi Publishers 2021
Availability: Items available for loan: HMS Central Library (1)Call number: 613.2 V97V.

9.
Vulnerability to food and nutrition insecurity under mountain specificities unique challenges and niche opportunities edited by Bhagat Deepak and Ram Singh. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: New Delhi New Delhi Publishers 2021
Availability: Items available for loan: HMS Central Library (1)Call number: 613.2 V97V.

10.
Question bank on food and nutrition by M.R. Prajapati. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: New Delhi Renu Publishers 2016
Availability: Items available for loan: HMS Central Library (5)Call number: 613.2076 P74Q, ...

11.
Textbook of food and nutrition by Ashok Pande. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: New Delhi Akansha Publishing House 2007 rep
Availability: Items available for loan: HMS Central Library (1)Call number: 641.3 P14T.

12.
Applied nutrition and food science by Jyoti S. Sharma. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: New Delhi Akansha Publishing House 2009
Availability: Items available for loan: HMS Central Library (1)Call number: 613.2 S34A.

13.
Food facts and principles N Shakuntala Manay and M Shadaksharaswamy. by
Edition: 4th ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: New Delhi New Age International.
Availability: Items available for loan: HMS Central Library (1)Call number: 641.3 M30F.

14.
Food and nutrition education a programmed course Punam Chopra. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: New Delhi APH Pub. 2005
Availability: Items available for loan: HMS Central Library (1)Call number: 641.1 C35F.

15.
A textbook of nutrition and diet Veena Kumari. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: New Delhi Random Publications c2012
Availability: Items available for loan: HMS Central Library (1)Call number: 613.2 K98T.

16.
The Value of food P. Fisher and A.E. Bender. by
Edition: 2nd ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: London Oxford University Press 1975
Availability: Items available for loan: HMS Central Library (2)Call number: 641 F47V, ...

17.
Rietz master food guide Norman W. Desrosier. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: Connecticut AVI 1978
Availability: Items available for loan: HMS Central Library (1)Call number: 641, D37R.

18.
Rice and Rice diets Food and Agriculture Organization of United Nation, Washington. by Series: (FAO Nutritional series No.1)
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: Washington Food and Agriculture Organization 1948
Availability: Items available for loan: HMS Central Library (1)Call number: 641.3318 F61R.

19.
More good food A. Heath. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: London Faber 1933
Availability: Not available: HMS Central Library: Withdrawn (1).

20.
Fundamentals of food and nutirtion by Sumati R. Mudamhi, M.V.Rafagopal. by
Edition: 3rd. ed..
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: New Delhi Wiley 1990
Availability: Items available for loan: HMS Central Library (2)Call number: 641.1 M85F, ...

Pages
HMS Central Library, Jamia Hamdard, Hamdard Nagar, New Delhi -110062, INDIA