| 000 | 00608nam a2200193Ia 4500 | ||
|---|---|---|---|
| 008 | 241215s9999 xx 000 0 und d | ||
| 020 | _a9781555814137 | ||
| 040 | _aJamia Hamdard | ||
| 041 | _aEnglish | ||
| 082 |
_a664.001579 _bI01I |
||
| 245 | 0 |
_aImported foods _bmicrobiological issues and challenges _cedited by Michael P. Doyle and Marilyn C. Erickson. |
|
| 260 |
_aWashington, DC _bASM Press _c2008 |
||
| 300 | _axii, 276p.; 23.5cm | ||
| 650 | _aFood - Microbiology. | ||
| 700 | _aDoyle, Michael P. ed. | ||
| 700 | _aDoyle, Michael P. ser.ed. | ||
| 700 | _aErockson, Marilyn C. ed. | ||
| 942 | _cBK | ||
| 999 |
_c58459 _d58459 |
||