Fermentation and biochemical engineering handbook (Record no. 46780)

MARC details
000 -LEADER
fixed length control field 00644nam a2200193Ia 4500
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 241213s9999 xx 000 0 und d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 8180140644
040 ## - CATALOGING SOURCE
Original cataloging agency Jamia Hamdard
041 ## - LANGUAGE CODE
Language code of text/sound track or separate title English
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 660.28449
Item number F30F
245 #0 - TITLE STATEMENT
Title Fermentation and biochemical engineering handbook
Remainder of title principles, process design, and equipment
Statement of responsibility, etc. edited by Henry C. Vogel and Celeste L. Todaro.
250 ## - EDITION STATEMENT
Edition statement 2nd ed..
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Delhi
Name of publisher, distributor, etc. Standard
Date of publication, distribution, etc. 2005
300 ## - PHYSICAL DESCRIPTION
Extent xxvii, 801p.; 22cm.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Biochemical engineering; Industrial microbiology.
Active dates Fermentation
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name Todaro, Celeste L.
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name Vogel, Henry C.
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type General Books
Holdings
Date last seen Total checkouts Full call number Barcode Price effective from Koha item type Lost status Damaged status Not for loan Collection Withdrawn status Home library Current library Date acquired
13/12/2024   660.28449 F30F 130108 13/12/2024 General Books       General Collection   HMS Central Library SCLS Library 23/03/2006
HMS Central Library, Jamia Hamdard, Hamdard Nagar, New Delhi -110062, INDIA