Instrumental methods for quality assurance in food (Record no. 88757)
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000 -LEADER | |
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fixed length control field | 00493nam a2200157Ia 4500 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 250114s9999 xx 000 0 und d |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 0-8247-8278-x. |
040 ## - CATALOGING SOURCE | |
Original cataloging agency | Jamia Hamdard |
041 ## - LANGUAGE CODE | |
Language code of text/sound track or separate title | English |
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
Classification number | 664.07, |
Item number | I05I |
245 #0 - TITLE STATEMENT | |
Title | Instrumental methods for quality assurance in food |
Remainder of title | edited by Daniel Y.C. Fung and Richard F. Matthews. |
260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
Place of publication, distribution, etc. | New York |
Name of publisher, distributor, etc. | Marcel Dekker |
Date of publication, distribution, etc. | 1991 |
300 ## - PHYSICAL DESCRIPTION | |
Extent | vi, 310p., ill. |
440 ## - SERIES STATEMENT/ADDED ENTRY--TITLE | |
Title | (Food science and technoloyg, v.45). |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Koha item type | General Books |
Date last seen | Total checkouts | Full call number | Barcode | Price effective from | Koha item type | Lost status | Damaged status | Not for loan | Collection | Withdrawn status | Home library | Current library | Date acquired |
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14/01/2025 | 664.07, I05I | HM32345 | 14/01/2025 | General Books | General Collection | HMS Central Library | SCLS Library | 30/01/2004 |