Postharvest technology of fruits and vegetables handling, processing, fermentation and waste management Editors, L. R. Verma and V. K. Joshi.

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Material type: Text

TextLanguage: English Publication details: New Delhi Indus Publishing co. 2009ISBN:

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Contents:

v.1 - General concepts and principles. -. v.2 - Technology.

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Holdings
Item type	Current library	Call number	Vol info	Status	Date due	Barcode
General Books	Food Tech Library	664.8024 P69P (Browse shelf(Opens below))	v.2	Available		149299

v.1 - General concepts and principles. -. v.2 - Technology.

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