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Basic food microbiology George J. Banwart.

By: Material type: TextTextLanguage: English Publication details: New Delhi CBS 2004Description: 773 p.: ill.; 20ISBN:
  • 8123906463
Other title:
  • Food microbiology
Subject(s): DDC classification:
  • 576.163 B21B
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Item type Current library Collection Call number Status Date due Barcode
General Books Food Tech Library General Collection 576.163 B21B (Browse shelf(Opens below)) Available 153951
General Books Food Tech Library General Collection 576.163 B21B (Browse shelf(Opens below)) Available 153950

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