The Enzymes: chemistry and mechanism of action edited by James B. Sumner and Karl Myrback.

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Material type: Text

TextLanguage: English Publication details: New York Academic Press 1951Description: xi, 790p. 22cmSubject(s):

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Item type	Current library	Collection	Call number	Status	Date due	Barcode
General Books	HMS Central Library	General Collection	577.15 S93E (Browse shelf(Opens below))	Available		HM5951

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Previous	577.15 M57M Carbohydrate metabolism	577.15 M77C Crystalline enzymes H. Northrop, Moses Kunitz andRoger M. Herriott.	577.15 N38O Outlines of enzyme chemistry J.B. Neilands and Poul K. Stumpt.	577.15 S93E The Enzymes: chemistry and mechanism of action edited by James B. Sumner and Karl Myrback.	577.15 S93E The Enzymes: chemistry and mechanism of action edited by James B. Sumner, Krl Myrback.	577.15 S94C Chemistry and methods of enzymes James B. Sumner and G. Fred Somers.	577.15 S99S Structure and Activity of Enzymer proceeding of symposium edited by T.W. Goodwin and B.S. Hartley.	Next

V.2/ part 1.

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