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Fatty acids: their chemistry, properties, production and uses Klare S. Markley.

By: Material type: TextTextLanguage: English Series: (Fats and oils...). (Pt.2)Publication details: New York Interscience publishers 1960Edition: 2nd rev. edDescription: illusSubject(s): DDC classification:
  • 547.915, M33F
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Item type Current library Collection Call number Status Date due Barcode
General Books HMS Central Library General Collection 547.915, M33F (Browse shelf(Opens below)) Available HM5939

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