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	1.	Developments in physiology biochemistry and molecular biology of plants edited by Bandana Bose and A. Hemantarajan. by Bose, Bandana Hemantarajan, A Material type: Text; Format: print ; Literary form: Not fiction Publication details: New Delhi New India Publishing Agency 2005 Availability: Items available for loan: HMS Central Library (1)Call number: 581.8 H52D. Place hold Add to cart (remove)
	2.	Aromatic plants P. Sakaria; editor, K.V. Peter. by Sakaria, P Peter, K.V Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: New Delhi New India Publishing Agency c2007 Availability: Items available for loan: HMS Central Library (3)Call number: 633.88 S48A, ... Place hold Add to cart (remove)
	3.	Engineering properties of agricultural produce Edited by Suresh Chandra...[et.al.]. by Suresh Chandra...[et.al.] Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: New Delhi New India Publishing Agency 2020 Availability: Items available for loan: HMS Central Library (1)Call number: 633 E73E. Place hold Add to cart (remove)
	4.	Engineering properties of agricultural produce Edited by Suresh Chandra...[et.al.]. by Suresh Chandra...[et.al.] Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: New Delhi New India Publishing Agency 2020 Availability: Items available for loan: HMS Central Library (1)Call number: 633 E73E. Place hold Add to cart (remove)
	5.	Engineering properties of agricultural produce Edited by Suresh Chandra...[et.al.]. by Suresh Chandra...[et.al.] Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: New Delhi New India Publishing Agency 2020 Availability: Items available for loan: HMS Central Library (1)Call number: 633 E73E. Place hold Add to cart (remove)
	6.	Engineering properties of agricultural produce Edited by Suresh Chandra...[et.al.]. by Suresh Chandra...[et.al.] Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: New Delhi New India Publishing Agency 2020 Availability: Items available for loan: HMS Central Library (1)Call number: 633 E73E. Place hold Add to cart (remove)
	7.	Engineering properties of agricultural produce Edited by Suresh Chandra...[et.al.]. by Suresh Chandra...[et.al.] Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: New Delhi New India Publishing Agency 2020 Availability: Items available for loan: HMS Central Library (1)Call number: 633 E73E. Place hold Add to cart (remove)
	8.	Plant biochemistry G. Nagaraj. by Nagaraj, G Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: New Delhi New India Publishing agency 2021 Availability: Items available for loan: HMS Central Library (3)Call number: 581.192 N12P, ... Place hold Add to cart (remove)
	9.	Bakery and confectionery products processing, quality assessment packaging and storage techniques. Bakery and confectionery products: processing, quality assessment packaging and storage techniques. by Jagarlamudi, Lakshmi Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: New Delhi New India Publishing agency 2019 Availability: Items available for loan: HMS Central Library (1)Call number: 664.752 J20B. Place hold Add to cart (remove)
	10.	Abiotic stress tolerance in crop plants breeding and biotechnology Bidhan Roy, Asit Kumar Basu. by Roy, Bidhan Basu, Asit Kumar Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: New Delhi New India Publishing Agency 2009 Availability: Items available for loan: HMS Central Library (1)Call number: 632.1 R95A. Place hold Add to cart (remove)
	11.	Food microbiology basic and applied with laboratory expercises Rita Narayanan, B. Dhanslakshmi. by Narayanan, Rita Dhanlakshmi, B Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: New Delhi New India Publishing Agency c2013 Availability: Items available for loan: HMS Central Library (1)Call number: 576.163 N25F. Place hold Add to cart (remove)
	12.	Food science and technology Glossary of preeminence Dev Raj. by Dev Raj Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: New Delhi New India Publishing Agency 2011 Availability: Items available for loan: HMS Central Library (1)Call number: 664 D38F. Place hold Add to cart (remove)
	13.	Principles of Meat technology by V. P. Singh, Neelam Sachan. by Singh, V.P Sachan, Neelam Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: New Delhi New India Publishing Agency 2011 Availability: Items available for loan: HMS Central Library (1)Call number: 664.939 S47P. Place hold Add to cart (remove)

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