Modelling microorganisms in food edited by Stanley Brul, Suzanne van Gerwen and Marcel Zwietering.

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Material type: Text

TextLanguage: English Publication details: Boca Raton CRC Press c2007.Description: xiv, 294p.: ill.; 24cmISBN:

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Item type	Current library	Collection	Call number	Status	Date due	Barcode
General Books	SPER Library	General Collection	664.001579 M69M (Browse shelf(Opens below))	Available		153910

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