Results of search for 'pl:"New India"' › Jamia Hamdard Library System catalog

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	1.	No cover image available Farewell, my friend a novel by Rabindranath Tagore; translated from the Bengali by K. R. Kripalani. by Tagore, Rabindranath Kripalani, K.R Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: London The New India Pub. [n.d.] Availability: Items available for loan: HMS Central Library (1)Call number: 891.443 T11F. Place hold Add to cart (remove)
	2.	Developments in physiology biochemistry and molecular biology of plants edited by Bandana Bose and A. Hemantarajan. by Bose, Bandana Hemantarajan, A Material type: Text; Format: print ; Literary form: Not fiction Publication details: New Delhi New India Publishing Agency 2005 Availability: Items available for loan: HMS Central Library (1)Call number: 581.8 H52D. Place hold Add to cart (remove)
	3.	Embedded system design a unified hardware/software introduction Frank Vahid, Tony Givargis by Vahid, Frank Givargis, Tony Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: New India John Wiley 2002 Availability: Items available for loan: HMS Central Library (1)Call number: 004.21 V11E. Place hold Add to cart (remove)
	4.	Aromatic plants P. Sakaria; editor, K.V. Peter. by Sakaria, P Peter, K.V Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: New Delhi New India Publishing Agency c2007 Availability: Items available for loan: HMS Central Library (3)Call number: 633.88 S48A, ... Place hold Add to cart (remove)
	5.	Functional foods and nutraceuticals sources and their developmental techniques C.S. Riar...[et al.]. by Riar, C.S Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: New Delhi New India Publishing House 2015 Availability: Items available for loan: HMS Central Library (1)Call number: 613.2 F97F. Place hold Add to cart (remove)
	6.	Engineering properties of agricultural produce Edited by Suresh Chandra...[et.al.]. by Suresh Chandra...[et.al.] Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: New Delhi New India Publishing Agency 2020 Availability: Items available for loan: HMS Central Library (1)Call number: 633 E73E. Place hold Add to cart (remove)
	7.	Engineering properties of agricultural produce Edited by Suresh Chandra...[et.al.]. by Suresh Chandra...[et.al.] Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: New Delhi New India Publishing Agency 2020 Availability: Items available for loan: HMS Central Library (1)Call number: 633 E73E. Place hold Add to cart (remove)
	8.	Engineering properties of agricultural produce Edited by Suresh Chandra...[et.al.]. by Suresh Chandra...[et.al.] Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: New Delhi New India Publishing Agency 2020 Availability: Items available for loan: HMS Central Library (1)Call number: 633 E73E. Place hold Add to cart (remove)
	9.	Engineering properties of agricultural produce Edited by Suresh Chandra...[et.al.]. by Suresh Chandra...[et.al.] Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: New Delhi New India Publishing Agency 2020 Availability: Items available for loan: HMS Central Library (1)Call number: 633 E73E. Place hold Add to cart (remove)
	10.	Engineering properties of agricultural produce Edited by Suresh Chandra...[et.al.]. by Suresh Chandra...[et.al.] Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: New Delhi New India Publishing Agency 2020 Availability: Items available for loan: HMS Central Library (1)Call number: 633 E73E. Place hold Add to cart (remove)
	11.	Plant biochemistry G. Nagaraj. by Nagaraj, G Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: New Delhi New India Publishing agency 2021 Availability: Items available for loan: HMS Central Library (3)Call number: 581.192 N12P, ... Place hold Add to cart (remove)
	12.	Bakery and confectionery products processing, quality assessment packaging and storage techniques. Bakery and confectionery products: processing, quality assessment packaging and storage techniques. by Jagarlamudi, Lakshmi Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: New Delhi New India Publishing agency 2019 Availability: Items available for loan: HMS Central Library (1)Call number: 664.752 J20B. Place hold Add to cart (remove)
	13.	Abiotic stress tolerance in crop plants breeding and biotechnology Bidhan Roy, Asit Kumar Basu. by Roy, Bidhan Basu, Asit Kumar Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: New Delhi New India Publishing Agency 2009 Availability: Items available for loan: HMS Central Library (1)Call number: 632.1 R95A. Place hold Add to cart (remove)
	14.	Food microbiology basic and applied with laboratory expercises Rita Narayanan, B. Dhanslakshmi. by Narayanan, Rita Dhanlakshmi, B Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: New Delhi New India Publishing Agency c2013 Availability: Items available for loan: HMS Central Library (1)Call number: 576.163 N25F. Place hold Add to cart (remove)
	15.	Phytochemical techniques N. Raaman. by Raaman, N Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: New Delhi New India Pub. Agency 2006 Availability: Items available for loan: HMS Central Library (1)Call number: 581.19285 R17P. Place hold Add to cart (remove)
	16.	Food science and technology Glossary of preeminence Dev Raj. by Dev Raj Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: New Delhi New India Publishing Agency 2011 Availability: Items available for loan: HMS Central Library (1)Call number: 664 D38F. Place hold Add to cart (remove)
	17.	Principles of Meat technology by V. P. Singh, Neelam Sachan. by Singh, V.P Sachan, Neelam Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: New Delhi New India Publishing Agency 2011 Availability: Items available for loan: HMS Central Library (1)Call number: 664.939 S47P. Place hold Add to cart (remove)
	18.	Quality milk production and processing technology D.K. Thompkinson, Latha Sabikhi. by Thompkinson, D.K Sabikhi, Latha Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: New Delhi New India Pub. 2012 Availability: Items available for loan: HMS Central Library (1)Call number: 637.1 T37Q. Place hold Add to cart (remove)
	19.	No cover image available Fundamentals of engineering drawing D.N. Arora and A.M. Mahajan. by Arora, D.N Edition: 12th ed. Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: Delhi New India Publishing House 1993 Availability: Items available for loan: HMS Central Library (3)Call number: 604.2, A77F, ... Place hold Add to cart (remove)
	20.	No cover image available Fundamentals of Engineering drawing by N.S kumar, D.N Arora, A.M. Mahajan. by Kumar, N.S Arora, D.N Mahajan, AM Edition: 12th ed.. Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: Delhi New India 1993 Availability: Items available for loan: HMS Central Library (3)Call number: 620.00425 K98F, ... Place hold Add to cart (remove)

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Your search returned 20 results.